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• President Unsalted Butter - 4 tbsp
• Onion, diced - 1
• Celery, sliced - ½ cup
• Flour - 4 tbsp
• Milk - 3 cups
• President Shredded Mozzarella & Kashkaval - 2 cups
• Salt - 1 tsp
• Black pepper - 1 tsp
• In a saucepan, melt President Unsalted Butter over medium heat.
• Add onion and celery. Cook for 3 minutes or until tender.
• Add the flour and mix well until the mixture becomes thick.
• Slowly whisk in the milk until you get a smooth consistency.
• Bring to a boil and then reduce the heat.
• Add President Shredded Mozzarella & Kashkaval, and mix well. Simmer for 5 minutes.
• Season with salt and pepper.
• Enjoy a delicious Iftar with your family!
• Tsp = Teaspoon and Tbsp = Tablespoon
• 1 cup = 240 ml or 240 g (approx.)