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Arabic with a modern twist
• Vermicelli - 2 cups
• Tomato sauce - 2 cups
• President Shredded Mozzarella & Emmental Cheese - 2 cups
• Chicken broth - 2 cups
• Salt - 2 tsp
• Cinnamon powder - 1 tsp
• Black pepper - 1 tsp
• Pour the chicken broth in a pot. Bring it to a boil over medium heat.
• Add the vermicelli and let it simmer until well-cooked.
• Add the tomato sauce, salt, cinnamon and black pepper.
• Add President Shredded Mozzarella & Emmental Cheese, and mix well.
• Let it simmer for 10 minutes.
• Enjoy a delicious Iftar with your family!
• Tsp = Teaspoon and Tbsp = Tablespoon
• 1 cup = 240 ml or 240 g (approx.)